Savinien Caracostea

Savinien Caracostea is an architect, pastry chef and cultural entrepreneur, with interests in retail, cinema, hospitality, publications, and in the intersection between food, cities, art, and social phenomena.

He has degrees in Architecture from the Harvard Graduate School of Design and Cornell University, and a degree in Pastry Arts from the French Culinary Institute.

Artistic Notebook

Architectural & Cinematic Pastries. p-e-r-f-o-r-m-a-n-c-e 3(1-2).